VEGAN Tigernut Mushroom Arugula Pesto Tart- Paleo AIP

Menu is CLOSED for ordering!You cannot order at this time....the Pre-Order Menu opens on Sunday July 3 @ 5 pm for July 8/9 - Market/Bakery pick up!


Gluten-Grain-Dairy-Sugar-Yeast Free….Vegan, Paleo, AIP

$6.00 each

Farmer’s Market Mushrooms, Caramelized Onion and Arugula Pesto having a rest in a Grain-Free Tigernut Sourdough Tart Shell & topped with Non-Dairy/Soy/Starch house-made Cauliflower Mozzarella.

***Limited amount is made each week so pre-ordering is suggested***