Grain-Free Pumpernickel Spinach Feta Empanadas

Pre Order Menu is CLOSED.

Pre Order Menu is closed until Sunday Sept 26 @ 5 pm for Oct 1/2 Market!

Description

Gluten-Grain-Sugar-Yeast Free

$8.00 each

***Limit – max 4 per customer please*** 

This is “out of this world”….a grain-free Pumpernickel Sourdough Pastry filled with Spinach and Feta!  Soooo good!

Pastry ingredients:  Purified water, wild heritage baru flour, cassava flour, wild sourdough starter, arrowroot flour, organic flax meal, organic olive oil, cocoa powder, psyllium seed husk, organic maple syrup, organic decaf coffee, organic spices, sea salt.

Baking Instructions for Empanadas– pdf for print.

Additional information

Empanadas

Baked Fresh- ready to eat!, Frozen Raw- bake at home!