Large- Grain-Free “Garlic & Leek” Sourdough Pizza Crust- Paleo Vegan AIP

DK is closed for vacation! You can view products but cannot put anything in your cart!The Menu opens for orders on Sunday Feb 19 @ 5 pm for Feb 24/25 Puslinch Bakery pick up ONLY!


Gluten-Grain-Dairy-Sugar-Yeast Free….Vegan, Paleo, AIP


I just love flavour in each bite….so why not add some garlic and leek.  This can only make your pizza creation taste even better!

***Limited amount is made each week so pre-ordering is suggested*** 

Organic Tigernut Flour & Arrowroot Flour, Farmer’s Market Organic Leeks, Organic Garlic, Water, Wild Sourdough Starter, Organic Olive Oil, Sea Salt and Psyllium Seed Husk!