and the customers who enjoy them!
Not only does DK get to bake whole grain, delicious, gluten-free bagels but we also get to meet such lovely customers who purchase them. George jogs to the Market every Saturday morning….rain, snow, ice or shine and gets his family their weekly bagel fix!
Each bagel is individually sculpted by DK’s hands….Laurie calls it her Friday Morning Food Pottery!
Three variety of bagels to choose from:
Multi-Grain, Multi-Grain with Seed, Cheddar Rosemary
This weeks Soup feature is:
Greek Chili- oh so yummy!
This weeks Sweet features are:
Apple-Maple Praline Scone
Carrot-Apple Bundt Cake MINI with Vegan Cream Cheese Frosting!
Gluten-Free, Diary-Free, Vegan, Delish!