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Daily Archives: March 20, 2016

Spanokapizza & Bunagels!

dairy-free, delish, delishkitch, flourless, gluten-free, paleo, veganBy Laurie SouthallMarch 20, 2016

In the gluten-free baking world DK needs to be creative to produce high quality food that meets our criteria:  healthy, whole grain, moist, and tastes great! DK could not create a Hot Cross Bun that would stay moist for longer than a day soooo….DK put the spice and fruit of a Hot Cross Bun into…

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