and so is DK’s menu ideas!
New….prepackaged in a compostable baking tray, these Vegan Date Squares are all ready for you to take home and enjoy! Freeze them for a later time, take them as a Hostess gift or….????
This weeks Bread features is:
Organic Sprouted Buckwheat and Quinoa Sourdough!
A nutrient dense loaf of bread…it cannot get any better!
This weeks Soup feature is:
Non-Dairy Cream of Mushroom
This weeks Sweet features are:
Vegan Date Square in a Compostable Pan
Carrot Bundt Cake MINI with Vegan Cream Cheese Frosting!
Gluten-Free, Diary-Free, Vegan, Delish!