***Check back on Thursday Jan 29 as more products will be added to the Freezer Menu!

Next “Fresh Sourdough” bake day is Thursday Feb 5! You can reserve an order for Feb 5 using the “Reserve an Order” from in this web site. This can guarantee you get what you need and I strongly suggest you do this!! Alternatively, you can wait until the “Pre Order Menu” opens on Sunday Feb 1 and order product from there.

Puslinch Bakery Pick Up Hours:
Freezer Menu Orders- Monday through Sunday 8 am to 8 pm

6655 Concession 1, Puslinch- home based business- no store-front and no walk-ins!