Gluten-Grain-Dairy-Sugar Free- Paleo Vegan AIP
$11.50- 500 grams
If you’re developing new recipes for baked goods, you’ll likely have to combine tigernut flour with a starchier binder like arrowroot starch, tapioca starch and/or cassava flour and/or coconut flour. Generally, the rule of thumb for replacing other flours is 1/4 cup. Or you can purchase Delish Kitch- Tigernut All Purpose Flour Blend. This can be used “cup for cup”.
Ingredients: organic “fine” tigernut flour