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Daily Archives: March 19, 2017

Increasing Production of the NEW Sourdough!

dairy-free, delish, delishkitch, flourless, gluten-free, paleo, veganBy Laurie SouthallMarch 19, 2017

DK has enough Dutch Ovens now to increase production of the NEW Sourdough! These loaves of sourdough bread take 24 hours to produce….but I LOVE this process! “Old fashioned-traditional” & “hands-on” bread baking…the way we were meant to consume grains. The process…. Feed the sourdough- rest 4 hours Add flour- rest 30 minutes Add salt-…

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