This weeks features are:
Grain-Free Mushroom Walnut Burger
House-made Mushroom Walnut Burger, Non-Dairy Kale Ricotta, Spinach, Horse Radish Mustard, Caramelized Onion and Mushrooms, Non-Dairy Cauliflower Cashew Cheese and Dill Pickle all nestled up in a hug with a Grain-Free Tart.
Carrot Parsley Bread
Your choice of bread- Grain-Free or the Adventurous Sourdough!
I just LOVE to add veggies into bread- it adds needed moisture and nutrition!
Soup’ahhh!
Slow Cooked Curry Chicken Vegetable Stew
Non-Dairy Cream of Broccoli
